Currease Prawns Roast instant mix gives succulent pieces of prawns, a spicy masala flavor along with the crunchiness of coconut and vegetables.
Prawn Roast
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Step 1
Add Currease and 600g cleaned prawns along with 1 cup water to a pan.
Step 2
Cook till the gravy is thick. Turn o stove and add 1 tbsp coconut oil and mix well.* After cooking take out prawns leaving a little gravy in the pan. Add a cup of cooked rice. Mix well and enjoy the\ ‘Chattiperalan’ (Flavoured rice)
Onion, Shallots, Ginger, Garlic, Green Chilly, Curry Leaves,
Red Chilly, Kashmiri Chilly, Turmeric, Pepper, Coconut Oil,
Tomato, Salt.