Currease’s Butter Chicken instant mix gives the tender and succulent pieces of chicken an aromatic hot and sweet delicious flavour, to bring out the delicious authenticity.
Butter Chicken
₹245.00Price
30% OFF ON ANY 5 PRODUCTS
Only 2 left in stock
Step 1
Marinate 400 g chicken boneless strips or cuts (small pieces) with 1/4 tsp salt and 1/4 tsp kashmiri chilly powder.
Step 2
Melt 1 tbsp butter and saute the chicken for 3 minutes. Add currease and a cup of water.
Step 3
Cover the lid and cook for 10 minutes. Open the lid, stir until the gravy is thick. Switch o the flame and add 1 tbsp fresh cream.
Onion, Tomato, Garlic, Kashmiri Chilly, Garam Masala,
Pepper, Cumin, Cashew, Kasuri Methi, Sugar, Veg oil, salt.
